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The **Vermont Cheese Trail** is a 240-mile loop featuring approximately 45 artisanal cheesemakers throughout Vermont[2]. The trail spans from Barn First Creamery in Westfield in the north to Grafton Village Cheese Company in Brattleboro in the south[4]. Notable stops include **Plymouth Artisan Cheese**, one of the oldest cheese operations in the United States, located at the historic Calvin Coolidge Homestead[1]; **Vermont Creamery**, a certified B corporation emphasizing sustainability[2]; **Blythedale Farm**, specializing in French-style cheeses[2]; and **Grafton Village Cheese**, where visitors can taste cheddars and explore walking trails[3]. The Vermont Cheese Council, formed over two decades ago, connects these independent, often family-owned farms into a member-driven network[4].
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